Me and Hoegaarden's Forbidden Fruit has got a history that goes way back to 2003 but lets not go there.
Revisited this beer after it being my favourite and then dismissed as a never again Ihatethisbeer. The taste palatte just keep evolving(for better or for worse?) and I'm loving this beer again. I used to drink it for the intense alcohol kick. 330ml that packs a 9% alcohol, isn't that nice?
Got tons of flavour in this beer. Make sure you don't empty the whole bottle as there's a bunch of yeast down there that will contribute to some off flavours. Some drinkers would swirl the bottom to get all the yeast up.... YUCKS. The only time I'd drink yeast is those Wheat Beer types aka Hoegaarden White.
